For me, the best part about coffee cake is the crispy, crunchy, buttery crumbs. So here I significantly upped the amounts used. Bake times will vary according to pan size and composition.
Author: Chef John
The red and green make a great Christmas cookie. Have used other nuts instead of pistachios with success. If your pistachios are salted, omit the 1/4 teaspoon salt from the recipe.
Author: Gerry Meyer
My grandma used to make these every Christmas. She passed the torch to me, and now my family asks me to make these every Christmas. They are delectable.
Author: Brandi Rose
This is my favorite brittle recipe. I hope you enjoy.
Author: Jordan Patten
These are so easy and melt in your mouth! My brothers request these every year for the Holidays, as well as my family.
Author: Sandy Greathouse
These pecan pie bars are great for the children and adults in any family.
Author: MARIETA
Pecans, brown sugar and butter makes for a chewy soft treat good anytime of the year.
Author: Tonya
Chocolate lovers and sweet tooths alike will enjoy this chocolate-almond confection!
Author: BUCHKO
Toasting the almonds and adding almond extract is what make this recipe stand apart. It is a great treat to give out during the holidays. Substitute broken up candy cane for the almonds for a change.
Author: Kimberley
Moist cake with wonderful flavor that improves the next day. Needs no frosting.
Author: LEEMERC
These squares are my husband's favorite. We get some real, pure maple syrup from back home in Ontario, Canada, and they are just to die for. Hope you enjoy as much as we do.
Author: Tracey Lafave Kessler
Melt in your mouth. My mother-in-law actually asked for this recipe... now THAT'S saying something.
Author: DWBH
This pastel-green, easy-to-make cake is super moist with a light, creamy frosting that is perfect for any holiday like Christmas, St. Patrick's Day, Easter, etc. This cake and the yummy frosting can be...
Author: TheRecycleChef
I live with a bunch of cookie monsters and these chocolate chip pecan cookies are an all-time favorite in my house.
Author: Junia Sonier
I received this recipe from an old Southern cook, a copy of a copy of a typed-up sheet from long ago, annotated with her notes (which included the word oleo instead of margarine). I've never seen another...
Author: Leslie41
Because pecan trees are such an iconic symbol in Texas, this recipe is a classic in any Southern home. I remember eating this cake as a baby, even picking the pecans myself from the trees in my grandmother's...
Author: Satira
Crispy little shortbread cookies that are perfect for low-carb eating, made with almond flour.
Author: Paula Todora (Paula T)
This is a wonderful recipe but you should only make it once a year, because you can't stop eating it.
Author: Joyce
I invented this recipe last year and my family continues to beg for more. If you like, you can substitute pecans for the walnuts.
Author: Kate
A green tube cake made by altering a cake mix with pistachio pudding and green food coloring.
Author: MACC
This is an easy recipe to follow and it's great for any occasion. It's a very moist loaf cake, ideally cut into slices and buttered. It keeps very well in an airtight container - it usually doesn't last...
Author: wakeylass
Throughout the summer we enjoy the fudge sold on the boardwalk at the shore. Hubby and I came up with this recipe so that we would be able to enjoy our favorite flavor year round.
Author: SHORECOOK
An easy cookie to make, with the distinctive flavor of black walnuts. It is especially good with a nice cup of tea, or coffee.
Author: Terri McDougal
These tasty, pecan-filled mini pies are great for the holidays or an easy, elegant dessert anytime. The use of light corn syrup lets the pecan goodness shine through, rather than overwhelming with sugary...
Author: Squankdog
Hubby's first-ever attempt at a from-scratch recipe was a huge success!
Author: Aleasha Wales Shelnutt
Super easy to make and tastes great. No need for a candy thermometer!
Author: Amy B
These are my favorite (non-chocolate) cookies. They are soft, chewy, and delicious. My family has been making them for the holidays for years. I have no idea where the recipe came from, but I'm glad I...
Author: karing
This is an excellent cobbler to make in the fall when the weather starts to turn cooler.
Author: Lori Smith
Fresh cranberries and pecans are plentiful around the end of the year, and they make a great combination in this yummy coffee cake. Serve warm, if you like with coffee, or as a dessert.
Author: Bibi
These cookies are easy to make and delicious.
Author: BRENDASTEVENS
These cookies have a great coconut flavor. You can use all butter, if you prefer.
Author: Bake4fun
This moist, light cake is "berry" delicious as a dessert or for breakfast. Your house will smell just wonderful while it is baking and cooling. Recipe doubles well.
Author: Melissa Marsh
These are quick and easy to make. Everyone just loves these brownies.
Author: Yoly
This recipe for carrot cake with crushed pineapple and pecans was given to my mother in 1976. This takes quite a bit of prep, but is well worth the time and effort. Ice with your favorite cream cheese...
Author: Laurie Byrnes
This is a Louisiana favorite. I have to make it every Christmas for my family.
Author: LATEDRA75